What’s in a burrito? Perfectly seasoned ground beef, refried beans, shredded lettuce, diced tomatoes, a dollop of sour cream, and hot chili sauce all wrapped up in a warm tortilla. It was a simple concept that seemed easy to execute.
25 Feb 2019
It started with an interest in design, which led to a fun and creative whirlwind of adventure until a marketing prospect presented itself. This sums up Yi Ying’s 10-year career so far.
04 Feb 2019
Bak Kut Teh, a pork rib dish cooked in broth and mixed with fragrant herbs and spices, is one of the many must-try delicacies in Singapore.
01 Feb 2019
Working in a busy environment at a major suburban mall has conditioned Siti Nor Bani to thrive under pressure, and to enjoy the vibrant environment the mall offers.
11 Jan 2019
Good things take time, and this too is true for homegrown halal burger restaurant chain FatPapas. Eight years ago, Singaporean rapper, actor, and host Sheikh Haikel was on the hunt for the perfect Country Fried Steak and was introduced to Bernie Tay, Co-Founder and Creator of Fatboy’s The Burger Bar.
09 Jan 2019
Confident and well-spoken, Seto Meng Yu is one of the 89 recipients of the Frasers Property Limited Bursary Awards 2018. The 14-year-old son of Frasers Property Singapore employee, Seto Chee Keong, who works as the Senior Safety & Security Executive at The Centrepoint, Meng Yu scored six A1s for his Secondary 2 end-of-year exams. This was an improvement from the three A1s he garnered a year ago.
18 Dec 2018